Conducted in
term:
2024/25-Z
ECTS credits:
2
Organized by:
Faculty of Law and Administration
(for:
Institute of Law)
(in Polish) Standardy jakościowe w branży spożywczej (BRC, IFS, FSSC, 22000) - pr. w agrobiznesie 9.OB.D3.5.PA.SJBS
This course has not yet been described...
Additional information
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